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Off The Water
Watering Hole
first time smoker
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<blockquote data-quote="LegBrkr" data-source="post: 52822" data-attributes="member: 747"><p>It was wonderful! No one noticed there were 6 fillets on the smoker and only 4 on the plate. We managed to down two of them before I got the camera back out! I love the soy sauce and brown sugar combination on the Salmon. I use soy sause when I grill salmon steaks, but never thought to mix it with a little brown sugar for a very tasty glaze.</p></blockquote><p></p>
[QUOTE="LegBrkr, post: 52822, member: 747"] It was wonderful! No one noticed there were 6 fillets on the smoker and only 4 on the plate. We managed to down two of them before I got the camera back out! I love the soy sauce and brown sugar combination on the Salmon. I use soy sause when I grill salmon steaks, but never thought to mix it with a little brown sugar for a very tasty glaze. [/QUOTE]
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Off The Water
Watering Hole
first time smoker
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