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Off The Water
Watering Hole
New Deep Fryer for my fish fry(s).
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<blockquote data-quote="Bugpac" data-source="post: 359497" data-attributes="member: 1862"><p>This is what I been using.</p><p>Corn meal</p><p>Tony Chachere creole </p><p>Flour</p><p>Louisiana hot sauce</p><p>Milk</p><p></p><p>Combine 50/50 corn meal and bread flour. In a bowl combine milk, tonys, hot sauce to taste. Need a cup or 2. Roll fish in milk mixture. Bread with corn meal. Deep fry. Ill let mine drain a minute and re fry for a minute. Makes it crispier. You could substitute milk with beer or whatever im sure.</p></blockquote><p></p>
[QUOTE="Bugpac, post: 359497, member: 1862"] This is what I been using. Corn meal Tony Chachere creole Flour Louisiana hot sauce Milk Combine 50/50 corn meal and bread flour. In a bowl combine milk, tonys, hot sauce to taste. Need a cup or 2. Roll fish in milk mixture. Bread with corn meal. Deep fry. Ill let mine drain a minute and re fry for a minute. Makes it crispier. You could substitute milk with beer or whatever im sure. [/QUOTE]
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Off The Water
Watering Hole
New Deep Fryer for my fish fry(s).
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