Hot and Fast Smoked Pork Ribs

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Hot and Fast Smoked Pork Ribs

Post by gillhunter »

When I do ribs it has always been the low and slow method (225 degrees for me). St Louis style ribs usually take 5 to 5 1/2 hours for me. I was looking at some high heat, shorter cook time recipes, stumbled on this one and just finished my 3rd cook this weekend. I never wrapped ribs before, but you do with this recipe. This one takes 3 1/2 hours.

This is now my wife's favorite rib recipe.

When cooking for just the wife and I on Sundays we always make enough for 2 meals. The "missing" ribs were wrapped, sauced and put in the fridge. I will put them in the oven at 325 for an hour or so for a weekday supper.

These ribs sound like they would be super sweet or greasy from the butter, but they are not.

Recipe is in the attached word file.
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Hot and Fast Smoked Pork Ribs

Post by DaveP »

Thanks, I'll be giving this a try soon!

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Hot and Fast Smoked Pork Ribs

Post by Jim »

Looks awesome! For sure I will try it!
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Hot and Fast Smoked Pork Ribs

Post by fool4fish1226 »

Work: A dangerous disorder affecting high public functionaries who want to go fishing

Project "A Little Snookered" ... 21&t=22132